Chocolate Eclair Dessert

Before Grace was born I tested out quite a few recipes that I found via Pinterest. (which is where I find a lot of my knowledge) This is a recipe that I took from another mom. Michael and I loved this dessert very much. Happens that I made this the night before Grace was born and all of our family enjoyed it. I can't wait to make it again and enjoy it myself. If you are looking for a easy recipe this is it, just do a little planning ahead because it has to sit in the fridge over night. Enjoy!

Chocolate Eclair Dessert

2 (3.5 oz.) boxes vanilla instant pudding
3 c. milk
1 (12 oz.) container Cool Whip
Graham crackers

1/3 c. cocoa
1 c. sugar
1/4 c. milk
1 stick butter (or margarine)
1 tsp. vanilla

For the filling: Mix pudding and milk; beat. Stir in Cool Whip. Place a layer of graham crackers in the bottom of a 9x13" dish. Spread 1/2 of the pudding mixture over the graham crackers. Repeat with another layer of graham crackers and pudding; then top with a final layer of graham crackers.

For the topping: Bring cocoa, milk, and sugar to a boil; boil about 1 minute, stirring very frequently. Remove from heat and cool one minute. Add butter and vanilla; stir until butter is melted. Pour over the top layer of graham crackers. Refrigerate over night.

Just writing this recipe makes me want to eat some!


Hi! I'm Katie. Wife to Michael. Mom to Grace, David Michael & Emma. Christ Follower. Runner. Stay at home mommy.
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